Stir continuously throughout.

Melt 1/4 cup of butter in a pot.

Add 1/4 cup of flour. Mix and allow it to cook for a few minutes.

Add 1/2 cup of gelatinous chicken broth and 1/4 cup of milk. Thicken as desired by keeping the broth at medium heat to evaporate water.

Now that the broth is done, add as desired:

• peas
• chicken
• basil
• oregano
• vegeta seasoning (sparingly)